Personal profile
Education/Academic qualification
Nutritional Sciences, Ph.D., Altered lipid metabolism in vitamin A deficient liver, University of Connecticut
… → 2006
Food Science and Technology, M.S., Isolation and characterization of alkyl peroxy radical scavenging compound from leaves of Laurus nobilis, Korea University
… → 1999
Food and Nutrition, BS, Dongduk Women's University
… → 1997
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 3 Good Health and Well-being -
SDG 9 Industry, Innovation, and Infrastructure
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Collaborations and top research areas from the last five years
Scholarship and Creative Expressions
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A curriculum module to enhance HBCU college students' knowledge of home accessibility features for older adults
Lee, S. J., Robinson, S., Hopfer, E., Williams-Wheeler, M., Giddings, V. & Kang, H. W., 2024, (Accepted/In press).Research output: Contribution to conference › Paper
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A curriculum module to enhance HBCU college students' knowledge of home accessibility features for older adults
Lee, S. J., Robinson, S. R., Hopfer, E. N., Williams-Wheeler, M., Giddings, V. L. & Kang, H. W., 2024, (Accepted/In press) Unknown book.Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
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Bioactivities and Applications of Fruit Byproducts and Their Phytochemicals: A Mini Review
Balogun, O. & Kang, H. W., Jan 1 2024, In: Food Reviews International. 40, 10, p. 3964-4004 41 p.Research output: Contribution to journal › Review article › peer-review
Open Access3 Scopus citations -
Onion Peel Extract Prevents Intestinal Inflammation via AMK-Activated Protein Kinase Activation in Caco-2/HT-29 Cells
Balogun, O., Brownmiller, C. R., Lee, S.-O. & Kang, H. W., Nov 1 2024, In: Nutrients. 16, 21, 3609.Research output: Contribution to journal › Article › peer-review
Open Access4 Scopus citations -
Practical and applied experiences with a curriculum module on aging in older adults for FCS college students
Lee, S. J., Robinson, S. R., Hopfer, E. N., Williams-Wheeler, M., Giddings, V. L. & Kang, H. W., 2024, In: Journal of Family and Consumer Sciences. 116, 3, p. 34-38Research output: Contribution to journal › Article
Service
- 27 Professional Service