Antibacterial activity of a crude chive extract against Salmonella in culture medium, beef broth and chicken broth.

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Cite this

@article{c4badb8a0c7a4860b51cc753e8313fd5,

title = "Antibacterial activity of a crude chive extract against Salmonella in culture medium, beef broth and chicken broth.",

author = "Ibrahim, \{Salam A\} and Tom Tse and Hong Yang and Angela Fraser and others, \{Unknown First Name\}",

year = "2009",

language = "English",

volume = "29",

pages = "155–160",

journal = "Food Protection Trends",

number = "3",

}