| Original language | English |
|---|---|
| Pages (from-to) | 629–632 |
| Journal | II International Symposium on Human Health Effects of Fruits and Vegetables: FAVHEALTH 2007 841 |
| State | Published - 2007 |
Antimicrobial Effect of Guava Products against Foodborne Pathogen, E. coli O157: H7
- SA Ibrahim
Research output: Contribution to journal › Article