Consumer preferences for direct-to-consumer value-added agriculture in north carolina: Preliminary findings of consumer focus groups

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	4-5
Number of pages	2
Journal	Journal of Food Distribution Research
Volume	52
Issue number	1
State	Published - Mar 2021

Cite this

@article{289ce3dbedf6446aba2e87b8d2858ad4,

title = "Consumer preferences for direct-to-consumer value-added agriculture in north carolina: Preliminary findings of consumer focus groups",

author = "Mecca Straughter and Kenrett Jefferson-Moore and Obed Quaicoe and Jarvetta Bynum and John Owens",

year = "2021",

month = mar,

language = "English",

volume = "52",

pages = "4--5",

journal = "Journal of Food Distribution Research",

issn = "2643-3354",

number = "1",

}

TY - JOUR

T1 - Consumer preferences for direct-to-consumer value-added agriculture in north carolina

T2 - Preliminary findings of consumer focus groups

AU - Straughter, Mecca

AU - Jefferson-Moore, Kenrett

AU - Quaicoe, Obed

AU - Bynum, Jarvetta

AU - Owens, John

PY - 2021/3

Y1 - 2021/3

UR - https://www.scopus.com/pages/publications/85107504017

M3 - Article

SN - 2643-3354

VL - 52

SP - 4

EP - 5

JO - Journal of Food Distribution Research

JF - Journal of Food Distribution Research

IS - 1

ER -