Consumer Priorities in Food Quality Characteristics: Empirical Findings from Turkey.

Research output: Contribution to journal › Article

Original language	English
Journal	Southeastern European Journal of Economics /Association of Economic Universities of South and Eastern Europe and the Black Sea Region
State	Accepted/In press - 2024

Cite this

@article{0b9680b743f445a5a80a4afbcd150308,

title = "Consumer Priorities in Food Quality Characteristics: Empirical Findings from Turkey.",

author = "Bulent Miran and Thomas, \{Terrence W\}",

year = "2024",

language = "English",

journal = "Southeastern European Journal of Economics /Association of Economic Universities of South and Eastern Europe and the Black Sea Region",

}

TY - JOUR

T1 - Consumer Priorities in Food Quality Characteristics: Empirical Findings from Turkey.

AU - Miran, Bulent

AU - Thomas, Terrence W

PY - 2024

Y1 - 2024

M3 - Article

JO - Southeastern European Journal of Economics /Association of Economic Universities of South and Eastern Europe and the Black Sea Region

JF - Southeastern European Journal of Economics /Association of Economic Universities of South and Eastern Europe and the Black Sea Region

ER -