| Original language | English |
|---|---|
| State | Published - 2016 |
| Event | Euronion - Duration: Jan 1 2016 → … |
Conference
| Conference | Euronion |
|---|---|
| Period | 01/1/16 → … |
Current state of understanding onion flavor
Research output: Contribution to conference › Paper
Research output: Contribution to conference › Paper
| Original language | English |
|---|---|
| State | Published - 2016 |
| Event | Euronion - Duration: Jan 1 2016 → … |
| Conference | Euronion |
|---|---|
| Period | 01/1/16 → … |