Effect of gums on viability and $β$-galactosidase activity of Lactobacillus spp. in milk drink during refrigerated storage

Bernice D Karlton-Senaye, Reza Tahergorabi, Valerie Giddings, Salam Ibrahim

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	32–40
Journal	International Journal of Food Science & Technology
Volume	50
Issue number	1
State	Published - 2015

Cite this

@article{cacd256d3556441981f4789efce606a2,

title = "Effect of gums on viability and \$β\$-galactosidase activity of Lactobacillus spp. in milk drink during refrigerated storage",

author = "Karlton-Senaye, \{Bernice D\} and Reza Tahergorabi and Valerie Giddings and Salam Ibrahim",

year = "2015",

language = "English",

volume = "50",

pages = "32–40",

journal = "International Journal of Food Science \& Technology",

number = "1",

}

TY - JOUR

T1 - Effect of gums on viability and $β$-galactosidase activity of Lactobacillus spp. in milk drink during refrigerated storage

AU - Karlton-Senaye, Bernice D

AU - Tahergorabi, Reza

AU - Giddings, Valerie

AU - Ibrahim, Salam

PY - 2015

Y1 - 2015

M3 - Article

VL - 50

SP - 32

EP - 40

JO - International Journal of Food Science & Technology

JF - International Journal of Food Science & Technology

IS - 1

ER -