Effect of starch content and processing method on in situ ruminal and in vitro intestinal digestion of barley grain in beef heifers

Yanli Zhao, Sumei Yan, Zhixiong He, Uchenna Anele, Mary L Swift, Tim A McAllister, Wenzhu Yang

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	121-128
Journal	Animal Feed Science and Technology
Volume	216
State	Published - 2016

Cite this

@article{74179dee7a00425cb51939185056e5f6,

title = "Effect of starch content and processing method on in situ ruminal and in vitro intestinal digestion of barley grain in beef heifers",

author = "Yanli Zhao and Sumei Yan and Zhixiong He and Uchenna Anele and Swift, \{Mary L\} and McAllister, \{Tim A\} and Wenzhu Yang",

year = "2016",

language = "English",

volume = "216",

pages = "121--128",

journal = "Animal Feed Science and Technology",

}

TY - JOUR

T1 - Effect of starch content and processing method on in situ ruminal and in vitro intestinal digestion of barley grain in beef heifers

AU - Zhao, Yanli

AU - Yan, Sumei

AU - He, Zhixiong

AU - Anele, Uchenna

AU - Swift, Mary L

AU - McAllister, Tim A

AU - Yang, Wenzhu

PY - 2016

Y1 - 2016

M3 - Article

VL - 216

SP - 121

EP - 128

JO - Animal Feed Science and Technology

JF - Animal Feed Science and Technology

ER -