Effects of E-beam irradiation and vacuum packaging on biogenic amines formation in common carp (Cyprinus carpio) fillets

Fereydoon Aflaki, Vanik Ghoulipour, Nader Saemian, Shahab Shiebani, Reza Tahergorabi

Research output: Contribution to journal › Article

Original language	English
Journal	International Journal of Food Science & Technology
State	Published - 2015

Cite this

@article{f7b7c397f37f42139ff7a82f9a2d2e77,

title = "Effects of E-beam irradiation and vacuum packaging on biogenic amines formation in common carp (Cyprinus carpio) fillets",

author = "Fereydoon Aflaki and Vanik Ghoulipour and Nader Saemian and Shahab Shiebani and Reza Tahergorabi",

year = "2015",

language = "English",

journal = "International Journal of Food Science \& Technology",

}

TY - JOUR

T1 - Effects of E-beam irradiation and vacuum packaging on biogenic amines formation in common carp (Cyprinus carpio) fillets

AU - Aflaki, Fereydoon

AU - Ghoulipour, Vanik

AU - Saemian, Nader

AU - Shiebani, Shahab

AU - Tahergorabi, Reza

PY - 2015

Y1 - 2015

M3 - Article

JO - International Journal of Food Science & Technology

JF - International Journal of Food Science & Technology

ER -