| Original language | English |
|---|---|
| Pages (from-to) | 2380-8 |
| Journal | Poultry science |
| Volume | 89 |
| Issue number | 11 |
| State | Published - 2010 |
Evaluation of the efficacy of yeast extract in reducing intestinal Clostridium perfringens levels in broiler chickens.
- R Thanissery
- , J L McReynolds
- , D E Conner
- , K S Macklin
- , P A Curtis
- , Yewande Fasina
Research output: Contribution to journal › Article