| Original language | English |
|---|---|
| State | Accepted/In press - 2017 |
| Event | 2nd International Conference on Food Chemistry & Nutrition - Duration: Jan 2 0001 → … |
Conference
| Conference | 2nd International Conference on Food Chemistry & Nutrition |
|---|---|
| Period | 01/2/01 → … |
Grape Pomace: Chemical composition and effects on food quality and nutrition
Research output: Contribution to conference › Paper