| Original language | English |
|---|---|
| Journal | Foods |
| Volume | 6 |
| Issue number | 43 |
| State | Published - 2017 |
Impact of Sweet Potato Starch-based Nanocomposite Films Activated with Thyme Essential Oil on the Shelf-life of Baby Spinach Leaves
Aseel Issa, Salam Ibrahim, Reza Tahergorabi
Research output: Contribution to journal › Article