Phytochemicals as Anti-microbial Food Preservatives

  • Mehrdad Tajkarimi
  • , Salam A Ibrahim

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationDietary Phytochemicals and Microbes
PublisherSpringer
Pages207–235
StatePublished - 2012

Cite this