Rapid detection, identification, and enumeration of bacteria in foods using FTIR-ATR spectroscopy with chemometrics.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Original language	English
Title of host publication	ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
Pages	U50–U50
Volume	229
State	Published - 2005

Cite this

@inproceedings{103bf8bfc1d24da293e023620f1035c1,

title = "Rapid detection, identification, and enumeration of bacteria in foods using FTIR-ATR spectroscopy with chemometrics.",

author = "H Yang and SA Ibrahim and CW Seo",

year = "2005",

language = "English",

volume = "229",

pages = "U50–U50",

booktitle = "ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY",

}