Spray-Dried Plasma Promotes Broiler Chick Growth by Enhancing Immune Surveillance

Candice E.C. Blue, Yasin Jababu, Salam A. Ibrahim, Radiah C. Minor, Leonard L. Williams, Adedeji O. Adetunji, Rizwana Ali, Lea S. Young, Yewande O. Fasina

Research output: Contribution to journalArticlepeer-review

Abstract

Spray-dried plasma (SDP) contain a variety of functional proteins that play an immunomodulatory role. To evaluate the potential of SDP to stimulate the immune system, day-old Ross 708 male broiler chicks (200) were allocated randomly to five dietary treatments. Treatment 1 (CX) comprised chicks fed basal unmedicated corn–soybean meal (SBM) without the addition of SDP. Treatment 2 (MX) includes chicks fed unmedicated corn–SBM basal containing Bacitracin methylene disalicylate (BMD) at 0.055 g/kg diet. Treatments 3 (SDP1), 4 (SDP2), and 5 (SDP3) contained chicks given unmedicated corn–SBM basal, into which SDP was included at 10, 20, and 30 g/kg diet, respectively. On d 7, 14, and 21, chicks’ body weight and FCR were calculated. Additionally, leucocyte counts, oxidative status, and IgY concentrations were determined in blood. On d 23, fecal populations of selected indicator bacteria species were determined. Results showed that FCR for SP3 was superior (p < 0.05) to other treatments. Likewise, heterophil numbers decreased in MX and SDP treatments compared to CX. Circulating IgY concentration was higher for SDP dietary treatments (p < 0.05) compared to MX. In conclusion, dietary SDP at 30 g/kg enhanced immune surveillance by increasing circulating IgY levels, maintaining a normal oxidative state, and increasing gut Bifidobacteria, thereby improving chick growth performance.

Original languageEnglish
Article number1436
JournalAnimals
Volume13
Issue number9
DOIs
StatePublished - May 2023

Keywords

  • bifidobacteria
  • broiler chicken
  • growth performance
  • heterophils
  • immunocompetence
  • immunoglobulin
  • spray-dried plasma

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