| Original language | English |
|---|---|
| Pages (from-to) | 290-295 |
| Journal | LWT-FOOD SCIENCE AND TECHNOLOGY |
| Volume | 56 |
| Issue number | 2 |
| State | Published - 2014 |
Survival of three Bifidobacterium animalis subsp lactis strains is related to trans-vaccenic and alpha-linolenic acids contents in organic fermented milks
Unknown First Name Rodrigues Florence, Ana Carolina, Catherine Beal, Unknown First Name da Silva, Roberta Claro, Marice N Oliveira, Roberta Claro Da Silva
Research output: Contribution to journal › Article