The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, maruca testulalis geyer (lepidoptera: Pyralidae)

S. Oghiakhe; W. A. Makanjuola; L. E.N. Jackai

doi:10.1080/09670879309371802

The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, maruca testulalis geyer (lepidoptera: Pyralidae)

S. Oghiakhe, W. A. Makanjuola, L. E.N. Jackai

Research output: Contribution to journal › Article › peer-review

Abstract

The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, Maruca testulalis was determined in variably resistant cultivars. Phenol concentration varied significantly (P<0.05) between the different parts of the cultivars at the same growth stage, and generally decreased with increase in plant age. Despite the differences in phenol concentration between cultivars, correlations showed that phenol does not play any significant role in cowpea resistance to M. testulalis.

Original language	English
Pages (from-to)	261-264
Number of pages	4
Journal	International Journal of Pest Management
Volume	39
Issue number	3
DOIs	https://doi.org/10.1080/09670879309371802
State	Published - Jan 1 1993
Externally published	Yes

Keywords

Cowpea (Vigna unguiculata)
Maruca testulalis
Nigeria
Phenol
Resistance

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10.1080/09670879309371802

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abstract = "The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, Maruca testulalis was determined in variably resistant cultivars. Phenol concentration varied significantly (P<0.05) between the different parts of the cultivars at the same growth stage, and generally decreased with increase in plant age. Despite the differences in phenol concentration between cultivars, correlations showed that phenol does not play any significant role in cowpea resistance to M. testulalis.",

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AU - Jackai, L. E.N.

PY - 1993/1/1

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N2 - The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, Maruca testulalis was determined in variably resistant cultivars. Phenol concentration varied significantly (P<0.05) between the different parts of the cultivars at the same growth stage, and generally decreased with increase in plant age. Despite the differences in phenol concentration between cultivars, correlations showed that phenol does not play any significant role in cowpea resistance to M. testulalis.

AB - The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, Maruca testulalis was determined in variably resistant cultivars. Phenol concentration varied significantly (P<0.05) between the different parts of the cultivars at the same growth stage, and generally decreased with increase in plant age. Despite the differences in phenol concentration between cultivars, correlations showed that phenol does not play any significant role in cowpea resistance to M. testulalis.

KW - Cowpea (Vigna unguiculata)

KW - Maruca testulalis

KW - Nigeria

KW - Phenol

KW - Resistance

UR - https://www.scopus.com/pages/publications/0010261480

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IS - 3

ER -

The relationship between the concentration of phenol in cowpea and field resistance to the legume pod borer, maruca testulalis geyer (lepidoptera: Pyralidae)

Abstract

Keywords

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