Thermal stability of major classes of polyphenols in skins, seeds and stems of grape pomace

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Grapes: Production, Phenolic Composition and Potential Biomedical Effects
Publisher	Nova Science Publishers Inc
Pages	273-285
State	Published - 2014

Cite this

@inbook{0bc33e31af6f4942964494e386cf52c7,

title = "Thermal stability of major classes of polyphenols in skins, seeds and stems of grape pomace",

author = "Jianmei Yu and \{Unknown Last Name\}, \{Jianmei Y\}",

year = "2014",

language = "English",

pages = "273--285",

booktitle = "Grapes: Production, Phenolic Composition and Potential Biomedical Effects",

publisher = "Nova Science Publishers Inc",

}