| Original language | English |
|---|---|
| State | Published - 2017 |
| Event | 2017 Association of Research Directors Symposium - Duration: Jan 1 2017 → … |
Conference
| Conference | 2017 Association of Research Directors Symposium |
|---|---|
| Period | 01/1/17 → … |
Understanding Nutrition Behaviors through Food Preparation Preferences in a Rural African American Community
- Gabrielle Jackson
- , Meeshay Williams-Wheeler
Research output: Contribution to conference › Paper