Using Experiential Learning to Build Student Knowledge in Food Science and Technology

Salam Ibrahim; Valerie Giddings; Tahl Zimmerman; Reza Tahergorabi; Meeshay Williams-Wheeler; Paula Faulkner; Abdulhakim Eddin; Raphael Ayivi; Phillip Yeboah; Alaina Brock; Mariama Ibrahim

Using Experiential Learning to Build Student Knowledge in Food Science and Technology

Salam Ibrahim
, Valerie Giddings
, Tahl Zimmerman
, Reza Tahergorabi
, Meeshay Williams-Wheeler
, Paula Faulkner
, Abdulhakim Eddin
, Raphael Ayivi
, Phillip Yeboah
, Alaina Brock
, Mariama Ibrahim

Research output: Contribution to conference › Paper

Original language	English
State	Published - 2023
Event	2023 Teaching Family Science Conference - Duration: Jan 1 2023 → …

Conference

Conference	2023 Teaching Family Science Conference
Period	01/1/23 → …

Cite this

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title = "Using Experiential Learning to Build Student Knowledge in Food Science and Technology",

author = "Salam Ibrahim and Valerie Giddings and Tahl Zimmerman and Reza Tahergorabi and Meeshay Williams-Wheeler and Paula Faulkner and Abdulhakim Eddin and Raphael Ayivi and Phillip Yeboah and Alaina Brock and Mariama Ibrahim",

year = "2023",

language = "English",

note = "2023 Teaching Family Science Conference ; Conference date: 01-01-2023",

}

TY - CONF

T1 - Using Experiential Learning to Build Student Knowledge in Food Science and Technology

AU - Ibrahim, Salam

AU - Giddings, Valerie

AU - Zimmerman, Tahl

AU - Tahergorabi, Reza

AU - Williams-Wheeler, Meeshay

AU - Faulkner, Paula

AU - Eddin, Abdulhakim

AU - Ayivi, Raphael

AU - Yeboah, Phillip

AU - Brock, Alaina

AU - Ibrahim, Mariama

PY - 2023

Y1 - 2023

M3 - Paper

T2 - 2023 Teaching Family Science Conference

Y2 - 1 January 2023

ER -